Author: Swissisimi
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Antitumor effects of a water-soluble extract from Maitake on human gastric cancer cell lines
Maitake extract promotes apoptosis in TMK-1 cells through caspase-3-dependent and -independent mechanisms, perhaps fighting gastric cancer.
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Bioactive ingredients and it’s medicinal values of Grifola frondosa (Maitake)
Most health foods and nutraceuticals come from mushrooms. Maitake is an edible mushroom with both nutritional and medicinal properties.
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Mechanism of Cordyceps sinensis and its extracts in the treatment of diabetic kidney disease
Cordyceps sinensis can tonify the lung and the kidney, it provides new insights into the clinical application in the treatment of DKD.
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Species belonging to the genus Cordyceps showcases an important source of treating various disorders
Cordyceps species include bioactive components with significant bioactivities that might be drug development leads.
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The anticancer properties of cordycepin and their underlying mechanisms
Systemic therapy with antitumor drugs, in addition to surgical and radiation therapies, is one of the primary approaches to cancer treatment.
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Omega-3 fatty acids have a potential preventive role in the progression of diabetic retinopathy
Omega-3 may prevent this diabetes consequence, in addition to their use in the treatment of other cardiovascular diseases.
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Sources of omega-3 fatty acids
Omega-3 fatty acids (EFAs) are required since the body cannot produce them. Omega-3 PUFAs have two or more double bonds.
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Omega-3 fatty acids and fish oil supplementation have many beneficial effects regarding to MS patients
Omega-3 increase MS patients’ quality of life. Inflammation, glutathione reductase, relapse rates, and omega-6 to omega-3 ratios improve.
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Foods rich in omega-3 fatty acids suppress the production of inflammatory cytokines with therapeutic effect on acne
Foods rich in omega-3 fatty acids can inhibit the production of inflammatory cytokines and have a therapeutic effect on acne.
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Omega-3, especially DHA, has a potential therapeutic effect on SCD
SCD is a genetic hematologic disorder with a complex pathophysiology, Omega-3, especially DHA, has a potential therapeutic effect on SCD.
