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Tag: Maitake
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A Maitake (Grifola frondosa) polysaccharide ameliorates Alzheimer’s disease-like pathology and cognitive impairments
A Maitake (Grifola frondosa) polysaccharide ameliorates Alzheimer’s disease-like pathology and cognitive impairments.
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Antitumor effects of a water-soluble extract from Maitake on human gastric cancer cell lines
Maitake extract promotes apoptosis in TMK-1 cells through caspase-3-dependent and -independent mechanisms, perhaps fighting gastric cancer.
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Bioactive ingredients and it’s medicinal values of Grifola frondosa (Maitake)
Most health foods and nutraceuticals come from mushrooms. Maitake is an edible mushroom with both nutritional and medicinal properties.